La Tessitura

Ulricehamn

Since 2008, restaurateurs Emma and Andreas have been running a restaurant together.
Now,they’ve fulfilled their shared dream: opening an Italian eatery.
Emma has received her long-awaited greenhouse, where they grow herbs, tomatoes, and other flavorful ingredients that go straight from garden to plate. Andreas has finally gotten his pizza oven, and together they serve Neapolitan pizzascrafted with love and tradition.

Their restaurant, LaTessitura, takes its name from the Italian word for “weavery,” a tribute tothe building’s roots as a former textile mill.

In the dining room, an Elegant wine display with wooden accents cools and showcases a handpicked selection of fine wines. The kitchen is state-of-the-art, equipped with refrigerated counters, refrigerator and freezer cabinets, and a cold room from Haglund – all to ensure the highest quality and flavor of every ingredient

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